Use fresh tomatoes to make this easy recipe for freezer blender salsa – it’s even better than what you’ll get at Mexican restaurants! This can be made with an immersion blender or food processor too. If you’ve been following along on Instagram, you might know that we had a backyard garden for the first time […]
Continue ReadingSide Item
Easy Peasy Instant Pot Macaroni and Cheese
I think everyone needs a good, easy, go-to mac and cheese recipe. Bonus points in my book if it’s an Instant Pot macaroni and cheese. So I thought I’d share my favorite one with you guys today! My kids are macaroni and cheese nuts. They would eat macaroni and cheese, chicken nuggets, and hot dogs […]
Continue ReadingRanch Bread
Alright guys – let’s cut to the chase here. It’s moving week, I’m up to my eyeballs in boxes, and haven’t seen the floor of my house in days. But – it’s our house. We’re here. And we’re so happy that it’s finally ours! So I thought I’d put up a very quick post to […]
Continue ReadingShaken Potatoes Recipe
I think everyone’s got a few of those recipes that they have memorized because they make all the time…I know I do. It always seems like those are the best recipes you have in your arsenal. Isn’t it funny how the best recipes are usually simple enough to make by memory? I have a […]
Continue ReadingBunco Deviled Eggs
I’ve said this on the record many, many times before – I hate eggs. The thought of them completely grosses me out. So, I basically never make anything egg-related for my family. Sometimes I can kind of mask the egginess if I add the right ingredients (see here and here…these are great if you’re not […]
Continue ReadingSavory 3-Cheese Broccoli Souffle
This is a sponsored post written by me on behalf of the happy egg co. for IZEA. All opinions are 100% mine. I’m typically not a fussy recipe kind of girl. I’m busy, so I need easy recipes that I can use to feed my family quickly (but healthily). But, every once in awhile, I […]
Continue ReadingA Southern Christmas Brunch
This post is sponsored by Smithfield. The opinions in this post and my love of their delicious products is all my own. Last week, I wrote about what I was planning for this year’s Christmas brunch. The holidays are such a perfect time to connect with family, and I’m creating my own twist on Smithfield’s […]
Continue ReadingPumpkin Spice Sweet Potato Casserole
It’s almost fall, and so many of you have Pumpkin Spice on the mind right now. It’s everywhere! I think I saw 20 different varieties of pumpkin spice-flavored food at the grocery store last week. So, in honor of that, I thought I’d incorporate the popular flavor into an old favorite. If you think about […]
Continue ReadingMexican Street Corn Casserole
I live with some corn cob lovin’ people. I’m not one of those people. So, when we were prepping our Fourth of July meal (yes, I’m just now getting around to blogging this), I thought I’d make a little spin on Mexican Street Corn. If you haven’t tried Mexican Street Corn, do yourself a favor […]
Continue ReadingVeggie Ranch Cheese Ball
Who doesn’t love a good cheese ball? They really have become my go-to if I need a crowd-pleasing appetizer for a party. They are so easy to make and everybody always raves over them! It’s such a versatile idea too – by changing up a few ingredients, you can really make the recipe suit any […]
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