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Ranch Bread
By:
Leslie Lambert
5
from 1 vote
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course
Side Item
Servings
8
Ingredients
1x
2x
3x
1
loaf French bread
1
stick butter
½ cup melted
2
packs ranch seasoning
about 2oz
Instructions
Slice the French bread in half and place on a cookie sheet. Preheat oven to 400 degrees.
Melt the butter in a bowl and mix in ranch seasoning until well-blended. Brush butter mixture on the inside of French bread halves.
Bake at 400 degrees for 8-10 minutes, until tops of bread start to brown.